Borage is a Blue Flowering Herb
Borage is an easy-to-grow herb that grows to between 24 and 36 inches in height. Its dense, rambling growth can flatten nearby plants and outgrow them, and its flowers are often blue or pink, fading to pink over time. The five-pointed petals are arranged in a star-like formation. The flowers grow in clusters on the stem, and they are edible when fully opened.
Borage is also known as ‘bee bush’, and is a member of the Boraginaceae family. Although it is widely grown as a landscape plant, it can also be used as a medicinal plant. In addition to its therapeutic properties, borage is a beautiful plant with star-shaped flowers and many uses. Beekeepers value borage in their bee pastures because it provides sugar-rich nectar for pollinating insects. Borage’s flowers bloom initially in pink, and later turn blue as the pH changes.
While borage is very easy to grow, it is not without its drawbacks. Its stems can become easily broken when laden with flowers, and it tends to fall over. For this reason, borage growers should regularly prune it and deadhead spent blooms. They should also plant it in a well-drained soil so that it can grow and flourish. Its fragrant, deer-resistant foliage is another plus.
Borage is an annual herb, easy to grow and has striking star-shaped flowers. It is edible from stem to flower, and can be a great companion plant. It has bristly stems and leaves, which look particularly lovely on dewy mornings. The plants are very versatile and can be grown in a container or a garden. Please note that this article contains affiliate links. However, all opinions are my own. All opinions are my own, and I am not responsible for the content or products of any linked websites.
The leaves and flowers of the borage plant are both edible. Although the flowers have a mild taste, you can still use them in salads. The flowers can be candied, making a beautiful garnish. The leaves of the borage plant are also edible, but older leaves should be avoided because they may be irritating to the skin. Fresh borage is preferred over dried borage as the drying process depletes its nutrients. So, if you are looking for a unique and delicious herb, the borage plant is the way to go.
Borage plants are relatively hardy, but they do need to be hardened off. Sow the seeds as early as possible, before the last frost. If you’re planting them directly into the garden, you can expect to harvest them six to eight weeks after planting. Borage is best grown in full sun. If you plan to plant them in the shade, be prepared to deal with leggy plants and fewer flowers. It also benefits from a rich soil.
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